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Red Velvet Swirl Brownies 10 Apr 2012 | 06:51 am
I saw this recipe sometime ago on Food Network and decided I must try it one day. The perfect occasion came with Easter, so here we are: For the Red Velvet brownie layer: 1 stick unsalted... [[ Thi...
Red Velvet Swirl Brownies 10 Apr 2012 | 02:51 am
I saw this recipe sometime ago on Food Network and decided I must try it one day. The perfect occasion came with Easter, so here we are: For the Red Velvet brownie layer: 1 stick unsalted... [[ Thi...
Cream of Leek and Asparagus Soup 27 Mar 2012 | 02:33 am
This soup is a great way to celebrate asparagus, and the addition of leeks in the recipe gives a boost of extra iron as well as delicious flavor. This sumptuous soup tastes even better if made a... [...
Cream of Leek and Asparagus Soup 26 Mar 2012 | 10:33 pm
This soup is a great way to celebrate asparagus, and the addition of leeks in the recipe gives a boost of extra iron as well as delicious flavor. This sumptuous soup tastes even better if made a... [...
Crustless Smoked Salmon, Leek and Red Peppers Quiche 22 Mar 2012 | 04:19 pm
This crustless quiche is easy to make and great for any meal. The smoked salmon lends a touch of elegance, and the leeks can be substituted with onions or shallots. Ingredients: - 3... [[ This is ....
Risotto Primavera 19 Mar 2012 | 03:55 pm
This is a twist on the technique to cooking a classic risotto, and it only takes 6 minutes of continuous stirring, as opposed to 18, because this risotto cooks undisturbed for the first 12 minutes.......
Risotto Primavera 19 Mar 2012 | 11:55 am
This is a twist on the technique to cooking a classic risotto, and it only takes 6 minutes of continuous stirring, as opposed to 18, because this risotto cooks undisturbed for the first 12 minutes.......
Stuffed Pork Chops 14 Mar 2012 | 04:00 pm
Ingredients (I halved the quantities listed below, as I had two monster pork chops :))) 1/2 cup kosher salt 3 tablespoons sugar 1 tablespoons light brown sugar 2 quarts water 4 (2-inch thick) pork......
Roasted Branzino Stuffed with Leeks and Meyer Lemons 14 Mar 2012 | 03:50 pm
I prepared the branzino in the Mediterranean style, with citrus and herbs and served with a risotto Primavera. You can replace the branzino with any white, flaky fish. Ingredients: 1 whole... [[ Th...
Stuffed Pork Chops 14 Mar 2012 | 12:00 pm
Ingredients (I halved the quantities listed below, as I had two monster pork chops :))) 1/2 cup kosher salt 3 tablespoons sugar 1 tablespoons light brown sugar 2 quarts water 4 (2-inch thick) pork......
