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Food Media: How does a cheapskate fare at... 27 Aug 2013 | 07:49 pm

How does a cheapskate fare at a Tosca power lunch? Town & Country magazine's Mr. Fox visited four power spots around the country on a peasant's budget, including lobbyist fav Ristorante Tosca. Turns o...

Opening Report: Thally, Doi Moi Both Opening Tonight 27 Aug 2013 | 07:03 pm

[Photo: R. Lopez] The last week of August in D.C. is assumed to be sleepy, but there are two big openings happening tonight. Here's the rundown: 1) Shaw: Modern American restaurant Thally opens toni...

Listage: Sushiko Near Reopening; Honest Tea Comic Book 27 Aug 2013 | 06:09 pm

[Photo: R. Lopez] · Sushiko Nearing Tax Resolution, Could Re-Open Soon [Georgetown Patch] · Report: Honest Tea Founders Publish Comic Book [Chevy Chase Patch] · First Look: Luke's Maine Market [BYT...

Fall Events: Just in time for Fall events... 27 Aug 2013 | 02:35 am

Just in time for Fall events season, here is Eater National's epic preview of the many, many food and drink events on the horizon. There are brand new festivals on the scene this year like Music City ...

Fall Football Promotions: Del Campo Gets Fans Ready for Football Season 27 Aug 2013 | 01:55 am

Del Campo Chef Victor Albisu is gearing up for football season, with specials designed for football fans. On Saturday, September 7, Albisu is hosting an asado grill class, with expert grill tips for t...

Cocktail Wire: G&Ts to Sip Through the End of Summer 27 Aug 2013 | 01:15 am

The Gin and Tonic is deceptively simple in its execution, with a few cubes of ice and a squeeze of lime added to the glass along with its two namesake ingredients. But several D.C. bartenders are uppi...

Sprinkles Goes Savory: Sprinkles Cupcakes is adding their two... 27 Aug 2013 | 12:45 am

Sprinkles Cupcakes is adding their two cents to the ongoing bacon craze with their first savory flavor. Made with a Madagascar Bourbon vanilla cake with bacon baked in, the brand new baked treat is to...

Eater Giveaway: Win a Trip to Feast Portland 27 Aug 2013 | 12:20 am

There's no place like Oregon when summer meets fall, and there's no more perfect time to experience an Oregon food festival. That is why we are sending a reader and a friend to check out Feast Portlan...

Liquor Wire: New Flavors from Don Ciccio & Figli Liqueurs 26 Aug 2013 | 11:55 pm

Francesco Amodeo of Don Ciccio & Figli has added two new flavors to his artisanal line of all-natural liqueurs. Strawberry and Blueberry can be sipped solo, or enjoyed in cocktails like the Chiara, wi...

Eater Guides: A Dozen Fall Openings to Get Excited About 26 Aug 2013 | 11:15 pm

[Photo: Tim Ebner/Eater.com] Yeah, spring was nuts. But fall is shaping up to be a jam-packed season as well when it comes to restaurant openings. Many long-awaited projects, from breweries to ambiti...

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