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Chilli Dip 11 Dec 2012 | 02:52 am
1 jar of capsicum, drained 3 chillies 1 bunch coriander stalks 1 clove garlic zest and juice of 1 lime
Chinese Dumplings 23 Apr 2012 | 12:26 pm
Cut all the vegetables into thin slices, and place in a wok. Cook until soft. 15 minutes or so. Combine dough ingredients and form a soft dough. Allow to sit for 10 or 20 minutes. Remove vegetables fr...
Jam Drop Biscuits 16 Apr 2012 | 03:59 pm
Cream butter and sugar in an electric mixer, add vanilla and milk. Add sifted flour and custard powder, and mix to form a dough.
Tasty Potato Cakes 3 Mar 2012 | 12:38 pm
Combine ingredients in a bowl. Heat a greased flat pan. Place tablespoonfuls of mixture onto the pan and flatten to desired thickness with the back of a spatula. Cook until golden brown.
Spanish Chicken with Chorizo and Potatoes 25 Feb 2012 | 01:47 pm
Preheat the oven to 220°C/gas mark 7. Put the oil in the bottom of 2 shallow roasting tins, 1 tablespoon in each. Rub the skin of the chicken in the oil, then turn skin-side up, 6 pieces in each tin. ...
Strawberry Crumble 24 Jan 2012 | 10:17 pm
Place whole strawberries into a pie dish. Rub butter into flour until it resembles breadcrumbs. Add 100g toasted almond flakes and sugar. Sprinkle over top of strawberries. Bake for 30 minutes at 180C...
Meat Loaf 19 Jan 2012 | 07:15 pm
Fry onions in ghee, butter, or goose fat until soft and transparent. Add onion, egg, worcestershire sauce, and breadcrumbs to beef and mix onion through the meat. Don’t over mix or loaf will be tough....
Fruit Cheesecake 19 Jan 2012 | 04:32 pm
Place biscuits and butter into the bowl of a food processor and blitz until mixture resembles breadcrumbs. Press into a flan tin making sure to press into the corners and up the sides. Refrigerate for...
Pasta Alla Puttenesca 16 Jan 2012 | 09:19 pm
Add the finely chopped anchovies and cook for about 3 minutes, pressing and pushing with a wooden spoon, until the anchovies have almost “melted”, then add the garlic and chilli flakes (or sliced then...
Wholemeal and Honey Bread Rolls 7 Jan 2012 | 03:01 pm
Dissolve yeast in 2 tablespoons of the lukewarm water. Let the yeast and water sit at room temperature for 15 minutes until the mixture has begin to bubble. Combine the dissolved yeast with the remain...
