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Adarna Food and Culture: Unabashedly Old World 10 Apr 2013 | 08:06 am
The location of Adarna is a bit strange. Instead of situating itself nearer the more conspicuous and more frequented areas of QC, the restaurant seems to sit by its lonesome along Kalayaan in Diliman...
Nomama: Of Miso Butter Dreams and Hearty Ramen 18 Jan 2013 | 09:21 pm
Much has been written about Nomama's artisanal ramen that I've expected little else probably worth sampling on a visit to shoot for a magazine. So the Kitayama Flank Steak came as a very pleasant sur...
Chicharon with Kamatis & Bagoong and other much-missed eats at Masferre 20 Nov 2012 | 11:00 am
Masferre Country Inn and Restaurant has many draws. For the tired of feet, it's just a few steps from the municipio. For the photography- and culturally-inclined, the dining area is literally a feast ...
Sagada’s Misty Lodge and Cafe: Food worth walking kilometers for 6 Nov 2012 | 07:00 am
Perhaps, by a stroke of serendipity, Happyfoodies found accommodation in the town outskirts some 1.5 kilometers from the sentro. Meaning yes, we're away from where most of the eating places are but b...
Bourdain, Bulanglang and Bale Dutung 24 Oct 2012 | 02:58 pm
Considering the fact that Anthony Bourdain had to travel thousands of miles to feast at Bale Dutung, Happyfoodies' return trip to the wooden house in Angeles City was comparatively, a small sacrifice....
Dining in Boracay: Filipinized at Ka-on, Overwhelmed at Ambassador 21 Sep 2012 | 02:18 pm
One of the great pleasures of revisiting Boracay is the eats. For an island no more than 10 square kilometers, the place offers a wide range of international cuisine, establishments wooiing diners wi...
Roots Ginger Brew: 100% Real. 100% Rocks 27 Aug 2012 | 10:08 pm
Your Happyfoodies have seen the amber bottles of this Aussie ginger brew in 7-Eleven outlets sometime ago but never paid much attention until Roots was formally launched in Outback Restaurant in Makat...
Boracay Breakfast Picks 21 Aug 2012 | 06:17 pm
I'm not into the party/gig thing so the times I found myself in Boracay, I'm almost always an early riser. That means I look for coffee and chow to perk up my morning while looking out to that postca...
Cooling Down with Uncle Keong Delicacies 14 Aug 2012 | 10:23 pm
It was a clear and sunny day in Melaka. Walking at the narrow alleys of the historical heritage town at mid-day, we could feel the sun bearing on our backs on our way to our first eat stop for the Dat...
Bonchon: More than just Super Crunchy Chicken 31 Jul 2012 | 07:49 pm
I always pass by Bonchon at Megamall but never had the chance to try it before. One reason why? It's always full and I somehow lack the patience to wait for food if I'm already hungry. Then Happyfoodi...
