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Chocolate Easter Eggs 8 Apr 2012 | 04:27 pm
Chocolate eggs are a big Easter tradition in Brazil, and they are not so easy to find here, so I have been making my own for the past two years. Typically you would wrap them in some sort of prett...
Tomato and Onion Salad 4 Oct 2011 | 02:29 pm
It’s officially fall but I think because summer came so late for us here in Seattle, it kind of pushed the tomato season a few weeks forward. At my local farmer’s market last week I saw loads of b...
Rice Stuffed Zucchini Blossoms 12 Sep 2011 | 01:40 pm
This part III of my ode to zucchini. After sharing my open face sandwiches and my zucchini blossom quinoa salad, I saved the best for last. I saw this recipe a long time ago, on a travel show on...
Zucchini Blossom Quinoa Salad 4 Sep 2011 | 03:17 pm
The blossom fest continues… After I shared with you my open face sandwiches, I now present my new favourite quinoa salad. The softness of the blossoms contrast with the crunch from the carrots and the...
Zucchini Blossom Quinoa Salad 4 Sep 2011 | 11:17 am
The blossom fest continues… After I shared with you my open face sandwiches, I now present my new favourite quinoa salad. The softness of the blossoms contrast with the crunch from the carrots and the...
Zucchini Blossom Open Sandwiches 1 Sep 2011 | 12:58 pm
The first time I had zucchini flowers was in Mexico City, where I first tasted a very popular Mexican dish: sopa de flor de calabaza, or zucchini flower soup. It was a wonderful experience and unti...
Double Chocolate Mint Cookie 14 May 2011 | 04:14 pm
Most people I know would say that these cookies taste like Christmas. That’s because of the peppermint flavour, which is associated with the Holiday Season. I don’t really understand that associati...
Thinkfood Cookbook 4 May 2011 | 03:10 pm
I was very pleased when I was asked to be part of the Thinkfood Cookbook, an initiative by positscience. It was really rewarding to know that Pink Bites was spotted as a blog that features plenty ...
Pear Croque Monsieur 31 Jan 2011 | 03:41 pm
I have been MIA for a while, I know. I apologize to anyone whom might be wishing for more, new recipes from here. Last year was a busy and tough one for me. Between adjusting to a new job, losin...
Vanilla Bean Ice Cream 13 Sep 2010 | 01:39 pm
I have been trying to make more ice cream at home and avoid the store-bought varieties. I made some very good ice creams in the past and although I prefer more interesting types of flavours, thi...
