Air Fryer Peanut Butter Cookies 8 Oct 2:38 PM (17 days ago)
These air fryer peanut butter cookies are soft, chewy, and ready in just six minutes. Made with an easy cookie mix, they bake up perfectly golden without heating up your kitchen. A quick and delicious dessert for peanut butter lovers.
If you’ve got a craving for soft, warm peanut butter cookies but don’t feel like heating up the oven, this easy air fryer version is your new go-to. I used a peanut butter cookie mix in a bag. One of those quick, just-add-water (or egg and oil) kinds — and they turned out amazing in the air fryer in only six minutes!
[feast_advanced_jump_to]Why You’ll Love This Recipe
If you love cozy, quick desserts, these cookies are a total win.
- They’re ready in under 10 minutes start to finish.
- You’ll get that chewy-on-the-inside, lightly crispy-on-the-edges texture we all love.
- Perfect for small batches — no giant oven required!
As someone who tests air fryer recipes all the time, I was honestly impressed at how well the cookie mix worked here. The air fryer heat creates that just-baked smell in minutes, and you don’t even have to dirty a baking sheet. I will definitely be trying other cookies in the air fryer soon! You will also like these Paula Deen Monster Cookies
Ingredients Needed for Air Fryer Peanut Butter Cookies
- 1 bag peanut butter cookie mix (any brand you like — mine was from Dollar Tree!)
- Ingredients listed on the mix (usually 1 egg + 1–2 tablespoon oil or water)
- Optional: a few chocolate chips or a sprinkle of sea salt on top
Substitution Tips:
- Use almond butter or sunflower seed butter mix if you’re avoiding peanuts.
- Want lower sugar? Try mixing in a teaspoon of monk fruit or Splenda instead of regular sugar if the mix isn’t sweet enough for you.
- Gluten-free? There are several good peanut butter cookie mixes that work great in the air fryer too!
How to Make Air Fryer Peanut Butter Cookies
Step 1 Preheat your air fryer to 350°F.
Step 2 Scoop the dough into small balls (about 1 tablespoon each) and place them on a piece of parchment paper or a silicone liner in your air fryer basket.'
Step 3 Air fry for 3 minutes, then open the basket and gently press each cookie down with a fork or spoon to flatten them halfway.
Step 4: Continue cooking for 3 more minutes until the edges look lightly golden. Let them cool for 3–5 minutes before removing. They’ll firm up perfectly as they cool!
Pro Tip
Halfway through cooking, gently press the cookies down. It helps them bake evenly and gives them that perfect peanut butter cookie look with slightly crinkled edges.
Serving Suggestions
Enjoy these cookies warm with a cold glass of milk (or almond milk!). You can also crumble one over a bowl of vanilla yogurt or blend it into a Ninja Creami shake for a peanut butter dessert twist.
Make a peanut butter ice cream sandwich with this Ninja Creami Vanilla Ice Cream!
Nutrition Info (per cookie, based on 12 cookies)
Approx. 120 calories | 7g fat | 11g carbs | 3g protein
(WeightWatchers: about 5 points per cookie, depending on mix and add-ins)
Final Thoughts
Air fryer cookies are one of those little kitchen hacks that just make life easier. Using a peanut butter cookie mix gives you homemade flavor without the mess, and the air fryer bakes them perfectly every time. Once you try this, you’ll never wait for the oven to preheat again.
Air Fryer Peanut Butter Cookies
- Author: Jenna
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Prep Time: 2 minutes -
Cook Time: 6 minutes
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Total Time: 8 minutes
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Yield: 10-12 -
Category: Easy -
Method: Air Fryer -
Cuisine: American
Pin RecipeDescription
These air fryer peanut butter cookies are soft, chewy, and ready in just six minutes. Made with an easy cookie mix, they bake up perfectly golden without heating up your kitchen. A quick and delicious dessert for peanut butter lovers.
Ingredients
- 1 bag peanut butter cookie mix
Instructions
- Preheat your air fryer to 350°F.
- Prepare the cookie mix according to package directions.
- Scoop the dough into small balls (about 1 tablespoon each) and place them on a piece of parchment paper or a silicone liner in your air fryer basket.
- Air fry for 3 minutes, then open the basket and gently press each cookie down with a fork or spoon to flatten them halfway.
- Continue cooking for 3 more minutes until the edges look lightly golden.
Notes
Use almond butter or sunflower seed butter mix if you’re avoiding peanuts.
Want lower sugar? Try mixing in a teaspoon of monk fruit or Splenda instead of regular sugar if the mix isn’t sweet enough for you.
Gluten-free? There are several good peanut butter cookie mixes that work great in the air fryer too!
Nutrition
- Serving Size: 1
The post Air Fryer Peanut Butter Cookies appeared first on Recipe Diaries.
Carnivore Meatballs 23 Sep 4:56 PM (last month)
If you’re following a carnivore lifestyle or just looking for a simple, protein-packed recipe, these carnivore-style meatballs will hit the spot. They’re juicy, flavorful, and made with just a few ingredients that stick to the carnivore way of eating. No breadcrumbs, no fillers — just pure meaty goodness.
Why You’ll Love This Recipe
I’ve made a lot of meatballs over the years, but these are some of the easiest and most satisfying. If you like meatballs, try out these carnivore recipes for Carnivore Bread, Carnivore Chili, and Carnivore Burger.
- No fillers → pork rinds keep the carbs at zero while mimicking breadcrumbs.
- Extra juicy → sour cream adds creaminess so the meat doesn’t dry out.
- Quick + versatile → just a handful of ingredients and you’ve got a meal that works for breakfast, lunch, or dinner.
- Meal-prep friendly → make a batch ahead of time and reheat when you need a protein boost.
As someone who’s cooked countless family meals and tested recipes on different diets, I can say these meatballs deliver flavor and satiety without the extras.
Ingredients needed for Carnivore Meatballs
Here’s what you’ll need to make about 16 meatballs:
- 2 pounds ground beef (80/20 blend recommended)
- 2 large eggs (binder)
- 1 cup crushed pork rinds (texture + binding)
- ½ cup heavy cream (moisture + flavor) - can sub in light sour cream if you want but its not carnivore
- 1 teaspoon sea salt
- ½ teaspoon garlic powder (optional, depending on how strict you are)
- ½ teaspoon onion powder (optional)
Substitution Tips
- Ground meat: You can use pork, chicken, or turkey if you prefer, or mix meats together for deeper flavor.
- Cheese: Parmesan is classic, but any hard cheese (like Romano or Asiago) works. If you’re extremely strict, you can even leave cheese out.
- Eggs: If you’re sensitive to eggs, try using just cheese to help bind, though the texture will be looser.
How to Make Carnivore Meatballs
Preheat oven to 400°F. Line a baking sheet with parchment paper.
Crush pork rinds until fine — you can use a food processor or place them in a bag and smash with a rolling pin.
In a large bowl, combine ground beef, eggs, crushed pork rinds, heavy cream, and seasonings. Mix gently with your hands until just combined.
Roll into 1 ½-inch meatballs and place on the baking sheet.
Bake 18–20 minutes, or until golden brown and cooked through.
Let rest for 5 minutes before serving.
Pro Tips
- Use a cookie scoop to make uniform meatballs — they’ll cook evenly.
- Don’t overbake — meatballs dry out quickly, so check for doneness at the 18-minute mark.
- Add a sear — for extra flavor, pan-fry the meatballs in a cast iron skillet before finishing them in the oven.
Serving Suggestions
- Serve with a side of bone broth for dipping.
- Pair with scrambled eggs for a hearty breakfast.
- Melt a little extra cheese on top for added richness.
- Add to zucchini noodles or roasted veggies if you’re not strictly carnivore.
Common Questions
Yes! Let them cool completely, then store in an airtight container or freezer bag for up to 3 months. Reheat in the oven or air fryer.
Definitely. Cook at 375°F for about 12–14 minutes, shaking halfway through.
Not at all! The eggs and cheese do all the binding. These are 100% breadcrumb-free and still hold together beautifully.
Final Thoughts
Carnivore-style meatballs are one of those recipes you’ll find yourself making again and again. They’re quick, satisfying, and adaptable to whatever meat you have on hand. Whether you’re eating carnivore full-time or just looking for an easy protein option, these meatballs will fit right into your routine.
Carnivore Meatballs
- Author: Jenna
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Prep Time: 5 min
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Cook Time: 18 min
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Total Time: 23 min
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Yield: 15
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Category: Carnivore
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Method: Bake
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Cuisine: American
Description
These carnivore meatballs are made with ground beef, crushed pork rinds, and sour cream for juicy, flavorful bites that are low-carb and filling.
Ingredients
- 2 pounds ground beef
- 2 large eggs
- 1 cup crushed pork rinds
- ½ cup sour cream or heavy cream
- 1 teaspoon sea salt
- ½ teaspoon garlic powder (optional, depending on how strict you are)
- ½ teaspoon onion powder (optional)
Instructions
Preheat oven to 400°F. Line a baking sheet with parchment paper.
Crush pork rinds until fine — you can use a food processor or place them in a bag and smash with a rolling pin.
In a large bowl, combine ground beef, eggs, crushed pork rinds, sour cream, and seasonings. Mix gently with your hands until just combined.
Roll into 1 ½-inch meatballs and place on the baking sheet.
Bake 18–20 minutes, or until golden brown and cooked through.
Let rest for 5 minutes before serving.
Notes
- Use a cookie scoop to make uniform meatballs — they’ll cook evenly.
- Don’t overbake — meatballs dry out quickly, so check for doneness at the 18-minute mark.
Nutrition
- Serving Size: 1
- Calories: 220
- Sugar: 0
- Carbohydrates: 0
- Protein: 22g
The post Carnivore Meatballs appeared first on Recipe Diaries.
Air Fryer Frozen Meatballs 13 Sep 12:30 PM (last month)
Air fryer frozen meatballs are one of the easiest recipes you can keep in your back pocket. With just a bag of meatballs and your air fryer, you can have a hearty meal or quick appetizer on the table in minutes. Store any leftover cooked meatballs in an air tight storage container for easy meal prep.
No need to thaw, no need to heat up the oven, and no messy frying pans. The air fryer gives frozen meatballs that perfect combination of crispy edges and juicy centers every single time.
[feast_advanced_jump_to]Why You Will Love This Recipe
Frozen meatballs are a staple for busy nights because they are convenient, affordable, and versatile. - Best Air Fryer Frozen Foods
Using the air fryer makes them taste just like homemade. The hot circulating air crisps the outside while keeping the inside tender. You can go from freezer to table in less than 15 minutes.
Another reason to love this recipe is how many ways you can serve them. Pair with spaghetti and marinara for a comforting classic. Pile them into a toasted hoagie roll with melted cheese for an easy meatball sub or even on top of some Air Fryer Garlic Bread. Toss them with teriyaki or barbecue sauce and serve as appetizers at your next party. The possibilities are endless.
Ingredients Needed for Air Fryer Frozen Meatballs
- 1 bag Frozen meatballs: Any brand works, whether they are beef, turkey, chicken, or vegetarian. Choose Italian seasoned or plain depending on how you plan to serve them.
- Air fryer: Any size basket or tray style air fryer will work.
- Optional sauces: Marinara, barbecue, sweet and sour, buffalo, or teriyaki are all delicious options for tossing the meatballs after cooking.
How to Make Air Fryer Frozen Meatballs
Step 1 Preheat your air fryer to 380 degrees. Arrange the frozen meatballs in a single layer in the basket. Leave a little space between each one so the hot air can circulate properly. Depending on the size of your air fryer, you may need to cook in batches.
Step 2 Air fry for 10 to 12 minutes, shaking the basket halfway through, until the meatballs are heated through and slightly browned on the outside. The exact cook time may vary depending on the size of your meatballs and the brand, but they should reach an internal temperature of 165 degrees for food safety.
Once cooked, you can serve them as is or toss them in your favorite sauce. For a quick option, heat marinara sauce on the stovetop or in the microwave, then coat the meatballs right before serving.
Serving Suggestions
Air fryer frozen meatballs are incredibly versatile.
For dinner: serve them over pasta, rice, or even mashed potatoes. For sandwiches, tuck them into sub rolls with mozzarella and broil until the cheese is bubbly.
Appetizer: Place toothpicks in each meatball and offer a few dipping sauces on the side.
They also work well for meal prep. Cook a batch at the start of the week, store in the fridge, and reheat in the microwave or back in the air fryer for just a few minutes. Add them to grain bowls, wraps, or salads for quick protein.
Recipe FAQS
No, you can cook them straight from the freezer. Just add a couple of extra minutes if they are extra large.
Typically 10 to 12 minutes at 380–400°F, depending on the size of the meatballs and your air fryer model.
Use a meat thermometer. They should reach an internal temperature of 165°F for food safety.
Final Tips
Avoid overcrowding the basket so the air fryer can crisp the meatballs properly. If you are making a large batch, cook in smaller rounds for best results. Shake the basket halfway through to make sure they cook evenly. Always check the internal temperature to ensure they are fully heated through.
Print
Air Fryer Frozen Meatballs
- Author: Jenna
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Prep Time: 1 min
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Cook Time: 12 min
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Total Time: 13 min
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Yield: 3
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Category: Easy
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Method: Air Fryer
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Cuisine: American
Description
Air fryer frozen meatballs are one of the easiest recipes you can keep in your back pocket. With just a bag of meatballs and your air fryer, you can have a hearty meal or quick appetizer on the table in minutes
Ingredients
- Frozen meatballs - any brand will do!
Instructions
Preheat your air fryer to 380 degrees. Arrange the frozen meatballs in a single layer in the basket. Leave a little space between each one so the hot air can circulate properly. Depending on the size of your air fryer, you may need to cook in batches.
Air fry for 10 to 12 minutes, shaking the basket halfway through, until the meatballs are heated through and slightly browned on the outside. The exact cook time may vary depending on the size of your meatballs and the brand, but they should reach an internal temperature of 165 degrees for food safety.
Notes
Avoid overcrowding the basket so the air fryer can crisp the meatballs properly. If you are making a large batch, cook in smaller rounds for best results.
Shake the basket halfway through to make sure they cook evenly. Always check the internal temperature to ensure they are fully heated through.
Nutrition
- Serving Size: 1
The post Air Fryer Frozen Meatballs appeared first on Recipe Diaries.
Best Air Fryer Frozen Foods 10 Sep 5:13 PM (last month)
If you’re anything like me, your freezer is packed with “just in case” foods — fries, nuggets, veggies, burritos — the works. And here’s the best part: the air fryer makes cooking all those frozen goodies faster, crispier, and tastier than ever. No thawing, no soggy microwave meals, and way less oil than deep frying.
After testing dozens of frozen foods in my own air fryer (hello, Costco nuggets and Aldi taquitos 👋), I put together this guide so you’ll always know the best cooking temps, times, and a few pro tips along the way. Bookmark this post, because it’s going to save you on busy nights, lazy weekends, and snack cravings alike.
[feast_advanced_jump_to]Why Use the Air Fryer for Frozen Food?
- No thawing required → straight from freezer to basket.
- Crispy results → fries, onion rings, and nuggets come out golden, not limp.
- Healthier option → you get that fried crunch with little to no extra oil.
- Time saver → most frozen foods cook in 10–15 minutes or less.
- Keep on checking back because I'll update it whenever new frozen items come out! I'm always making frozen food in my air fryer!
Frozen Snacks & Appetizers
These are my favorite movie-night and game-day air fryer wins.
- Air Fryer Frozen French Fries
- Air Fryer Frozen Onion Rings Alexia - they get super crunchy!
- Air Fryer Frozen Mozzarella Sticks Tip: freeze solid before air frying so the cheese doesn’t ooze out.
- Air Fryer Garlic Bread
- Air Fryer Turkey Potstickers - I've tested both Aldi and Dollar Tree brands, best served with soy sauce!
- Jalapeño Poppers → 380°F, 8–10 minutes.
- Chicken Nuggets / Tenders → 400°F, 8–10 minutes.
- Corn Dogs → 370°F, 10–12 minutes.
Frozen Breakfast Foods
Breakfast in the air fryer? Yes, please!
- Air Fryer Frozen French Toast Sticks
- Frozen Air Fryer Pancakes
- Air Fryer Frozen Waffles
- How to Air Fry Jimmy Dean Breakfast Sandwich
- Air Fryer Hash Brown Patties Frozen
- Chicken Sausage in Air Fryer → 370°F, 8–10 minutes.
- Scrambled Eggs → cook fresh, not frozen (see my post here).
Frozen Entrées & Mains
Perfect for quick dinners or lazy lunches.
- Air Fryer Frozen Pizza Single Serving
- Air Fryer Frozen Burritos
- Taquitos → 380°F, 8–10 minutes.
- Air Fryer Frozen Meatballs
- Air Fryer Fish Tacos (3 Ingredients) - easy 3 ingredient recipe!
- Shrimp (breaded or plain) → 380°F, 6–8 minutes.
Frozen Veggies
Yes, even frozen veggies get crispy in the air fryer!
- Broccoli → 380°F, 8–10 minutes.
- Cauliflower → 380°F, 10–12 minutes.
- Peppers & Onions → 370°F, 8–10 minutes.
- Zucchini Fries → 400°F, 10–12 minutes.
- Brussels Sprouts → 380°F, 12–15 minutes. Shake halfway.
- Green Beans → 380°F, 8–10 minutes.
- Air Fryer Frozen Asparagus
Pro Tips for Air Frying Frozen Foods
- Don’t overcrowd the basket → air needs to circulate for crispiness.
- Shake or flip halfway through cooking.
- Use a light spritz of oil on breaded items if they look too dry.
- Check doneness with a meat thermometer for proteins.
- Every air fryer cooks a little differently → use these times as a guide and adjust.
FAQs about Frozen Food
Nope! Everything here goes straight from freezer to basket.
Some models recommend it, some don’t — either way, it won’t hurt.
Most come pre-coated, so a quick spritz is optional for extra crunch.
French fries — they never disappoint!
Cooking frozen foods in the air fryer is a total game changer. It’s fast, easy, and gives you restaurant-quality results without the grease. Whether you’re pulling out breakfast sandwiches, fries, or a bag of frozen veggies, your air fryer has you covered.
The post Best Air Fryer Frozen Foods appeared first on Recipe Diaries.
Air Fryer Frozen Potsickers 2 Sep 8:32 AM (last month)
If you’ve ever craved crispy potstickers but didn’t want to stand over the stove, you’re going to love this recipe. Cooking frozen potstickers in the air fryer is one of the easiest ways to get golden, crunchy dumplings on the outside while keeping the inside juicy and flavorful. No oil splatters, no babysitting a pan — just quick, hands-off cooking!
I’ve tested this recipe with a few different brands of potstickers (Aldi, Dollar Tree, and even Trader Joe’s), and the method works every time. It’s the perfect easy snack, appetizer, or weeknight side dish.
The magic of the air fryer is how it transforms frozen potstickers into the ideal balance of crispy and tender. The edges get beautifully golden and crunchy, almost like they’ve been pan-fried, while the centers stay soft and juicy. My favorite dipping sauce is either Soy or Burman's Sweet and Sour!
[feast_advanced_jump_to]Why You’ll Love This Recipe
I’ll have to admit, sometimes when I crave Chinese food, I’ll just throw together some Chinese frozen appetizers in the air fryer and serve them with some Blackstone Fried Rice or Air Fryer Egg Rolls. It’s so easy. Frozen food cooked in the air fryer is the best cause it comes out so crispy.
- Foolproof method: Crispy bottoms and tender centers without needing to thaw.
- Ready in minutes: From freezer to plate in under 15 minutes.
- Versatile: Works with any frozen potstickers, gyoza, or dumplings.
- Healthier: You’ll use very little oil compared to pan-frying.
- Tested and true: I’ve made these countless times in my own air fryer, so you can trust the timing
Ingredients Needed for Air Fryer Potstickers
- 1 bag frozen potstickers or dumplings – any brand (pork, chicken, or veggie).
- Olive oil spray (optional) – helps crisp the outside.
- Dipping sauce – soy sauce, sesame oil, chili crisp, or your favorite Asian-style sauce.
Substitution Tips
- Gluten-free option: Look for gluten-free dumplings or potstickers in the freezer section — the method is the same.
- Different fillings: Pork, chicken, beef, or vegetable all cook at the same time.
- No oil spray? They’ll still crisp up, but you may want to add 1–2 extra minutes of cooking time.
How to Make Air Fryer Frozen Potstickers
Preheat the air fryer to 370°F for 3–5 minutes. Preheating helps ensure crispiness.
Arrange potstickers in a single layer in the air fryer basket. Leave a little space so the hot air can circulate. Lightly spray with olive oil if you like extra crunch (optional).
Air fry for 8–10 minutes, flipping halfway through. The potstickers are done when the outside is golden and crispy and the inside is hot and tender.
Serve warm with your favorite dipping sauce.
Serving Suggestions
- Pair with fried rice, Blackstone Lo Mein, or Air Fryer Stir Fry for a quick meal.
- Serve as a party appetizer with dipping sauces like soy sauce, sweet chili, or Chinese Peanut Sauce.
- Add to an Asian-inspired grain bowl with rice, sautéed broccoli, and edamame.
Pro Tips for Success
- Don’t overcrowd the basket — this is the secret to even crispiness.
- Every air fryer runs a little differently, so check at the 8-minute mark.
- Use parchment liners for easier cleanup (especially if your potstickers have lots of filling).
Recipe FAQS for Air Fryer Frozen Potstickers
Nope! They cook perfectly from frozen.
Yes, reheat at 350°F for 2–3 minutes until warmed through.
Use a light spray of oil or parchment liners designed for the air fryer.
Air fryer frozen potstickers are one of my favorite “freezer to table” recipes. They’re fast, foolproof, and taste like takeout without the extra oil or hassle. Whether you’re making a quick lunch, a late-night snack, or an easy appetizer, this method is a keeper.
Print
Air Fryer Frozen Potsickers
- Author: Jenna
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Prep Time: 1 min
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Cook Time: 10 min
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Total Time: 11 min
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Yield: 2
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Category: Easy
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Method: Air Fryer
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Cuisine: American
Description
Make crispy golden air fryer frozen potstickers in minutes with juicy filling inside Perfect easy appetizer or snack with dipping sauce
Ingredients
1 bag frozen potstickers or dumplings
Olive oil spray (optional)
Dipping sauce – soy sauce or sweet and sour
Instructions
Preheat the air fryer to 370°F for 3–5 minutes. Preheating helps ensure crispiness.
Arrange potstickers in a single layer in the air fryer basket. Leave a little space so the hot air can circulate. Lightly spray with olive oil if you like extra crunch (optional).
Air fry for 8–10 minutes, flipping halfway through. The potstickers are done when the outside is golden and crispy and the inside is hot and tender.
Nutrition
- Serving Size: 1
The post Air Fryer Frozen Potsickers appeared first on Recipe Diaries.
Air Fryer Breakfast 26 Aug 7:57 AM (2 months ago)
Breakfast doesn’t have to be complicated and it doesn’t have to come from a drive-thru either. The best part about this is that all these recipes can be made in the air fryer for breakfast. My favorite so far is the pancakes!
Whether you’re looking for quick freezer hacks, healthy Weight Watchers-friendly breakfasts, or full-on comfort food, I’ve got you covered.
This hub brings together the most popular breakfast recipes people search for all the time, with step-by-step tips and real-life shortcuts that actually work.
💡 Pro Tip: Bookmark this page, I’ll keep updating it as I add new breakfast recipes. That way, you’ll always have one spot to find my most popular and reliable breakfast ideas.
[feast_advanced_jump_to]Classic Breakfast Staples
- Frozen Air Fryer Pancakes → frozen pancakes, protein pancakes, banana pancakes, sheet pan pancakes.
- Air Fryer Frozen French Toast Sticks → frozen French toast sticks, air fryer French toast, overnight French toast casserole.
- Air Fryer Frozen Waffles → frozen waffles in the air fryer, chaffle recipes, protein waffles.
- Air Fryer Breakfast Pizza - pita pizza topped with breakfast fixings!
- Air Fryer Hard Boiled Eggs → great for making easy Air Fryer Avocado Toast
- Air Fryer Scotch Eggs → great with dipping sauce and hash browns
🥓 Proteins & Sides
- Air Fryer Turkey Bacon → air fryer bacon
- Air Fryer Breakfast Sausage → frozen sausage links/patties in the air fryer, chicken sausage, turkey sausage.
- Air Fryer Chicken Sausage Links - like Amy Lu (coming soon)
- Air Fryer Bacon and Egg Cups
- Air Fryer Hash Brown Patties Frozen → frozen hash browns, hash brown patties in the air fryer (huge search traffic).
- Breakfast potatoes → diced potatoes in the air fryer, skillet potatoes.
🥯 Easy Grab-and-Go
- How to Air Fry Jimmy Dean Breakfast Sandwich → air fryer bagel sandwiches, pizza bagels, bagel + egg combos.
- Breakfast burritos → frozen burritos in the air fryer (another strong search item).
- Breakfast bowls → egg bowls, meal prep bowls, WW-friendly bowls.
- Overnight oats → banana, peanut butter, strawberry cheesecake oats.
🍓 Health-Conscious Searches
- Cheesecake Smoothie → frozen strawberries or blueberries combined with almond milk and cheesecake pudding mix
- Yogurt bowls → Greek yogurt mixed with peanut butter + granola + fruit (great for WW angle).
- Air Fryer Egg Cups (Keto and Low Carb) → egg muffins, cottage cheese pancakes, keto chaffles.
- Peaches and Cottage Cheese → anything with cottage cheese to help the protein boost!
Which of these air fryer breakfast ideas are you going to try first? Let me know in the comments, and don’t forget to save this post for your next busy morning!
The post Air Fryer Breakfast appeared first on Recipe Diaries.
Frozen Air Fryer Pancakes 26 Aug 7:27 AM (2 months ago)
Yes, you can cook frozen pancakes in the air fryer and it’s the fastest, easiest way to enjoy a stack of warm, fluffy pancakes in the morning. No skillet, no flipping, no mess. In less than 5 minutes, you’ll have perfectly heated pancakes with crisp edges and a soft, fluffy inside.
Why You’ll Love This Recipe
I’ve cooked just about any type of frozen food in the for breakfast - Air Fryer Breakfast, and I think these frozen pancakes are better in the microwave. Here are some other examples - Air Fryer Frozen Burritos, Air Fryer Frozen Burgers, and Air Fryer Frozen Waffles! The waffles are kind of like these pancakes.
- Fast & Easy: From freezer to plate in under 5 minutes.
- Kid-Friendly: Perfect for busy school mornings or quick snacks.
- No Soggy Pancakes: The air fryer gives them a lightly crisp exterior while keeping them soft inside.
- Works With Any Brand: Eggo, Aldi, Costco, store brand — they all work! I really like Aldi's Buttermilk Pancakes
Ingredients Needed for Air Fryer Frozen Pancakes
- Frozen Pancakes – I used Aldi’s Buttermilk Pancakes, but any brand works.
- I Can’t Believe It’s Not Butter (optional, for topping) – melts beautifully and adds buttery flavor without making them greasy.
- Syrup, fruit, or powdered sugar – for serving.
Substitution Tips
- Gluten-Free Pancakes → Same instructions, just check doneness a little earlier.
- Protein Pancakes → Works great with Kodiak Cakes or other high-protein options.
- Mini Pancakes → Reduce cook time to 2–3 minutes.
How to Make Air Fryer Frozen Pancakes
Step 1 Preheat your air fryer to 350°F (optional but helps with even cooking).
Step 2 Arrange Pancakes in a single layer in the basket (don’t overlap.)
Step 3 Air Fry for 3 - 4 minutes, flipping halfway through.
Step 4 Check for Doneness – If you like them warmer or a little crispier, add another 1–2 minutes.
Step 5 Serve immediately with your favorite toppings.
Serving Suggestions
- Top with maple syrup, berries, or whipped cream.
- Make a pancake sandwich with peanut butter & banana slices.
- Serve alongside Scrambled Eggs on Blackstone Griddle, Air Fryer Breakfast Sausage, or Air Fryer Turkey Bacon for a full breakfast.
- Top the pancakes off with this Sugar-Free Cranberry Sauce or Sugar-Free Strawberry Sauce
Pro Tips
- Don’t overcrowd the basket - cook in batches if needed.
- For softer pancakes, wrap 2–3 in foil and heat 4–6 minutes.
- Every air fryer is different - check at the 3-minute mark the first time.
Nutrition (per 2 pancakes, varies by brand)
- Calories: 180
- Protein: 4g
- Carbs: 30g
- Fat: 4g
- WW Points: 5 (for Eggo Homestyle as reference)
Recipe FAQS
Yes! Just air fry at 350°F for 2 minutes until warmed through.
Best results come from cooking in a single layer. If you stack too many, they won’t heat evenly.
Nope — straight from the freezer works best.
✨ Quick, easy, and so much better than the microwave. Next time you’re rushing in the morning, skip the skillet and let your air fryer do the work!
Print
Frozen Air Fryer Pancakes
- Author: Jenna
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Prep Time: 1 min
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Cook Time: 4 min
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Total Time: 5 min
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Yield: 1
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Category: Easy
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Method: Air Fryer
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Cuisine: American
Description
“Air fryer frozen pancakes are ready in just 4–5 minutes! Crispy edges, fluffy centers, and so much better than microwaved.”
Ingredients
- Frozen Pancakes – Any brand works.
Instructions
Preheat your air fryer to 350°F (optional but helps with even cooking).
Arrange Pancakes in a single layer in the basket — don’t overlap.
Air Fry for 3–4 minutes, flipping halfway through.
Check for Doneness – If you like them warmer or a little crispier, add another 1–2 minutes.
Notes
Don’t overcrowd the basket — cook in batches if needed.
For softer pancakes, wrap 2–3 in foil and heat 4–6 minutes.
Every air fryer is different — check at the 3-minute mark the first time.
Nutrition
- Serving Size: 1
- Calories: 180
The post Frozen Air Fryer Pancakes appeared first on Recipe Diaries.
How to Air Fry Jimmy Dean Breakfast Sandwich 22 Aug 9:52 AM (2 months ago)
If you love quick and easy breakfasts, frozen Jimmy Dean croissant breakfast sandwiches are a lifesaver. The microwave gets the job done, but the bread often turns rubbery. The air fryer gives you a better option. You get a crispy croissant or biscuit, melty cheese, and warm filling that tastes closer to fresh.
In this post, I’ll show you the exact time and temperature to cook frozen Jimmy Dean breakfast sandwiches in the air fryer.
[feast_advanced_jump_to]Why Use the Air Fryer?
I've been obsessed with Dollar Tree lately and have been finding so many gems there in their freezer section, like this Jimmy Dean Croissant Breakfast Sandwich. These are only $1.25. You ever gone to the gas stations to get those soggy microwave breakfast sandwiches? These are way better.
I’ve tested a lot of frozen food in my air fryer, like these Air Fryer Steak Fries, Air Fryer Frozen Burritos, Air Fryer Frozen Waffles, and Air Fryer Frozen Burgers, and it always comes out better than the microwave!
Here are some reasons to love cooking breakfast sandwiches in the air fryer:
- Bread stays flaky and golden instead of soggy.
- The filling heats evenly without cold spots.
- You can cook more than one at a time.
- The texture feels more like homemade.
Ingredients Needed for Jimmy Dean Sandwich
1 frozen Jimmy Dean breakfast sandwich (croissant, biscuit, or muffin) - you can get these at the Dollar Tree for $1.25!
Pro Tip: Foil or parchment paper for easier cleanup. The breakfast sandwich at Dollar Tree doesn't have an egg but you can always cook one up separately in a skillet.
How to Cook Jimmy Dean Sandwiches in the Air Fryer
Step 1: Preheat your air fryer to 350°F. Unwrap the sandwich and separate the bread from the egg, cheese, and meat.
Step 2 Place the egg, cheese, and meat in the basket and cook for 6–7 minutes.
Step 3 Add the bread halves for the last 2–3 minutes so they crisp without burning.
Step 4: Reassemble the sandwich and let it cool for 1 minute before eating.
Tips for the Best Results
- If the cheese starts to melt out, use a small piece of foil under the filling.
- For extra crispy bread, lightly spray with oil before air frying.
- If cooking more than one sandwich, add 1–2 minutes to the total time.
- Every air fryer heats a little differently, so check the center and add a minute if needed.
Serving Suggestions
Serve your air-fried Jimmy Dean sandwich with:
- A side of fruit for balance like this Fruit Cocktail Salad
- Air Fryer Hash Brown Patties Frozen or tater tots (also in the air fryer)
- A Pumpkin Cream Cold Brew Brew, hot coffee or tea for the perfect grab-and-go breakfast
Recipe FAQs
No, you can cook them straight from frozen.
Yes, but it will soften the bread. For the crispiest result, leave it unwrapped.
About 3–4 minutes at 350°F is enough to warm it through.
👉 That’s it! You now have a fast, easy way to upgrade frozen breakfast sandwiches.
How to Air Fry Jimmy Dean Breakfast Sandwich
- Author: Jenna
-
Prep Time: 1 min
-
Cook Time: 8 min
-
Total Time: 10 min
-
Yield: 1
-
Category: Easy
-
Method: Air Fryer
-
Cuisine: American
Description
If you love quick and easy breakfasts, frozen Jimmy Dean croissant breakfast sandwiches are a lifesaver. The microwave gets the job done, but the bread often turns rubbery.
Ingredients
1 frozen Jimmy Dean breakfast sandwich
Instructions
Preheat your air fryer to 350°F. Unwrap the sandwich and separate the bread from the egg, cheese, and meat.
Place the egg, cheese, and meat in the basket and cook for 6–7 minutes.
Add the bread halves for the last 2–3 minutes so they crisp without burning.
Notes
If the cheese starts to melt out, use a small piece of foil under the filling.
For extra crispy bread, lightly spray with oil before air frying.
Nutrition
- Serving Size: 1
The post How to Air Fry Jimmy Dean Breakfast Sandwich appeared first on Recipe Diaries.
Air Fryer Frozen Garlic Bread 21 Aug 4:53 PM (2 months ago)
If you’ve ever wanted warm, crispy garlic bread without heating up your oven, this Air Fryer Frozen Garlic Bread recipe is going to be your new best friend. It’s golden on the outside, soft on the inside, and ready in less than 10 minutes. Perfect as a quick side for pasta night, pizza, or just when those garlic bread cravings hit.
Why You’ll Love This Recipe
As someone who tests air fryer recipes every week, I can tell you that frozen garlic bread tastes even better out of the air fryer than from the oven. Then I top it off with my Spaghetti with Ground Beef Sauce recipe and some parmesan cheese or just serve it with noodles.
The circulating hot air makes the edges perfectly crunchy while keeping the middle fluffy and buttery. And the best part? No waiting for your oven to preheat.
- Fast & Easy – Ready in 5–7 minutes.
- Better Texture – Crisp edges + soft center, no soggy bread.
- Versatile – Works with Texas toast, baguette slices, or even garlic knots.
- Affordable - if you pick up the garlic bread at Dollar Tree and other ingredients at Aldi you got about 4 servings of a quick easy meal.
- Of course you can always make the homemade version style - Air Fryer Garlic Bread
Ingredients Needed for Air Fryer Garlic Bread
- 1 package of frozen garlic bread (Texas Toast style, baguette slices, or your favorite brand)
- Optional: Parmesan cheese (sprinkle for extra flavor)
- Optional: Parsley or Italian seasoning for garnish
Substitution Tip: If you’re sensitive to dairy, look for plant-based garlic bread or sprinkle with nutritional yeast instead of Parmesan.
How to Make Frozen Air Fryer Garlic Bread
Step 1 Place frozen garlic bread in a single layer in the basket (don’t overcrowd).
Step 2 Preheat your air fryer to 370°F (190°C) for 2–3 minutes.
Step 3 Air fry for 5–7 minutes until golden brown and heated through.
- Thicker Texas toast = closer to 7 minutes.
- Thin baguette slices = about 5 minutes.
- Optional: sprinkle with Parmesan and parsley before serving.
Pro Tip: Flip the garlic bread halfway through cooking for extra even crispiness, especially if your air fryer tends to run hot.
Serving Suggestions
- Serve this garlic bread Texas toast style - Texas Toast Garlic Bread Pizza with Air Fryer Instructions or Trisha Yearwood's Cowboy Lasagna for a classic Italian dinner.
- Pair with a Caesar salad for a lighter meal.
- Ree Drummond's Baked Ziti is another classic pairing.
- Dip the garlic bread in some Air Fryer Tomato Soup
- Use slices as a base for mini garlic bread pizzas — just add mozzarella and pepperoni before air frying.
Nutrition (per slice, Texas Toast style – varies by brand)
- Calories: ~150
- Fat: 7g
- Carbs: 18g
- Protein: 3g
- WW Points: ~5 points per slice (check app for your brand)
Air Fryer Frozen Garlic Bread
- Author: Jenna
-
Prep Time: 1 min
-
Cook Time: 7 min
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Total Time: 8 min
-
Yield: 4
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Category: Easy
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Method: Air Fryer
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Cuisine: American
Description
Make frozen garlic bread in the air fryer in just 5–7 minutes! Crispy, golden, and buttery with no preheating required, the perfect quick side for pasta, pizza, or salad.
Ingredients
1 package of frozen garlic bread (Texas Toast style, baguette slices, or your favorite brand)
Optional: Parmesan cheese (sprinkle for extra flavor)
Optional: Parsley or Italian seasoning for garnish
Instructions
Place frozen garlic bread in a single layer in the basket (don’t overcrowd).
Preheat your air fryer to 370°F (190°C) for 2–3 minutes.
Air fry for 5–7 until golden brown and heated through.
Nutrition
- Serving Size: 1
The post Air Fryer Frozen Garlic Bread appeared first on Recipe Diaries.
Air Fryer Chicken Sandwich 20 Aug 4:00 PM (2 months ago)
There’s nothing better than a crispy chicken sandwich — especially when it comes together in minutes. You can make your own, but there are plenty of good frozen chicken patties out there to use! Whether you’re using frozen patties from Aldi, Dollar Tree, or Costco (yes, I’ve tested them all!) or making your own from scratch, this recipe is fast, budget-friendly, and super satisfying.
I love this recipe because it gives you all the comfort of a takeout chicken sandwich but with way less grease and a lighter touch. Plus, it’s so customizable, you can go classic, make it spicy, or even wrap it up in a tortilla if you’re not feeling bread.
[feast_advanced_jump_to]Why You’ll Love This Recipe
I must admit, I’ve been loving Dollar Tree chicken sandwiches lately - the Fast Bites one. There’s a spicy chicken sandwich and a plain chicken sandwich. The bun, however, is not so tasty, and that’s where Aldi’s Brioche buns come in. I air fry the chicken patty and then toast the buns in the air fryer, layering them with toppings. Delicious, easy meal. It’s also about 26 g of protein. This Air Fryer Chik Fil A Sandwich won’t stand a chance!
After browsing the beauty and snacks aisle, I head on over to the freezer section and grab a few of these and How to Air Fry Jimmy Dean Breakfast Sandwich to keep in my freezer. Here are some other reasons you might enjoy this!
- Quick & convenient – Dinner is ready in under 15 minutes.
- Budget-friendly – Perfect if you stock up at Aldi and Dollar Tree. I've been spending about 75$ a month on groceries and thanks to only shopping at these 2 stores I'm now at 55$ a month.
- Customizable – Change up the buns, toppings, or sauces to make it your own.
- Better than fast food – Crispy outside, juicy inside, without the drive-thru line.
Ingredients Needed for Air Fryer Chicken Sandwich
Here’s what you’ll need for the ultimate chicken sandwich:
- Chicken patty – frozen or homemade; crispy breaded works best. I like Fast Bites chicken sandwiches.
- Bun – brioche for indulgence, sourdough for sturdiness, or even a tortilla for a wrap.
- Lettuce & tomato – fresh crunch that balances the richness.
- Cheese – Swiss, cheddar, or pepper jack if you like a kick.
- Sauce – mayo, ranch, or hot sauce for a little heat.
💡 Substitutions: Swap the bun for lettuce wraps to keep it lighter, use dairy-free cheese, or drizzle honey mustard instead of mayo for something sweet and tangy.
How to Make Air Fryer Chicken Sandwiches
Cook the chicken patty Air fryer: 400°F for 8–10 minutes, flipping halfway, until crispy and hot. Oven: 425°F for 15–18 minutes.
Prep the bun Toast lightly in the air fryer or oven for extra flavor.
Assemble Bottom bun → sauce → lettuce → tomato → chicken patty → cheese → more sauce → top bun.
Serve immediately while hot and crispy.
Serving Suggestions
- Pair with Air Fryer Steak Fries (Aldi and Dollar Tree both carry great budget options).
- Add a side salad if you want something lighter.
- Or make it a “fast food night at home” — serve with chips, pickles, and a cold soda.
Nutrition & WW Points
This will vary depending on which chicken patty and bun you use. For example:
- Standard breaded patty + brioche bun + mayo: ~430 calories, 21g protein.
- Lightened version with wrap + lettuce + mustard: ~290 calories, 19g protein.
💡 Tip: I always calculate my WW Points in the app based on the brand I use.
Recipe FAQS
Yes! Just season, bread, and air fry a chicken breast (400°F for about 15 minutes).
They’re best fresh, but you can air fry the patties and reheat in the air fryer for 3–4 minutes.
Totally up to you! Mayo is classic, but I love mixing a little hot sauce into ranch for a spicy twist.
✨ This air fryer chicken sandwich has become one of my go-to easy dinners — and the best part is you can make it your own. Next time you’re at Aldi or Dollar Tree, toss a pack of chicken patties in your cart. Trust me, you’ll thank yourself on a busy weeknight.
Print
Air Fryer Chicken Sandwich
- Author: Jenna
-
Prep Time: 1 min
-
Cook Time: 8 min
-
Total Time: 9 min
-
Yield: 1
-
Category: Easy
-
Method: Air Fryer
-
Cuisine: American
Description
There’s nothing better than a crispy chicken sandwich — especially when it comes together in minutes
Ingredients
- Chicken patty – frozen or homemade
- 1 Brioche Bun
- Lettuce & tomato
- 1 slice of Cheese
- Sauce – mayo, ranch, or hot sauce for a little heat.
Instructions
Cook the chicken patty Air fryer: 400°F for 8–10 minutes, flipping halfway, until crispy and hot. Oven: 425°F for 15–18 minutes.
Prep the bun Toast lightly in the air fryer or oven for extra flavor.
Assemble Bottom bun → sauce → lettuce → tomato → chicken patty → cheese → more sauce → top bun.
Serve immediately while hot and crispy.
Notes
- Standard breaded patty + brioche bun + mayo: ~430 calories, 21g protein.
- Lightened version with wrap + lettuce + mustard: ~290 calories, 19g protein.
Nutrition
- Serving Size: 1
The post Air Fryer Chicken Sandwich appeared first on Recipe Diaries.