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spilledmilkpodcast.com – Spilled Milk

Episode 98: Radishes 22 Aug 2013 | 07:52 pm

Join your masked hosts El Rábano and Le Radis for a classic Spilled Milk heirloom produce variety quiz and a discussion of French breakfasts, little pinkies, and big hairy daikons. Recipe: Braised rad...

Episode 97: East Coast Chips 8 Aug 2013 | 07:19 pm

Listeners Rachel and Max from Pittsburgh sent us the greatest gift: a big box of potato chips. Grandma Utz, for example, fries her chips in lard. Whatever happened to old Grandma Utz, anyway? Chips ta...

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How do you fry your potatoes? yogurtland.com 21 Jul 2010 | 05:03 pm

Recently in one of the blogs I read through my RSS reader I read about a (new for me) way of frying potatoes; instead of dumping them in hot oil you actually pour cold oil on the cut potatoes.  And I ...

Steak Frites Redux verbatim.blogs.com 8 Aug 2013 | 06:22 pm

I was intrigued by a Bon Appétit recipe for making French fries that start in cold oil and then cook slowly. If it hadn't been a reputable source, I would never have tried it, but I figured they know ...

Breville BDF600XL Deep Fryer Clearance breville800jexlsale.com 20 Aug 2013 | 03:03 pm

The Breville Deep Fryer is ideal for gourmet hors d'oeuvres, spur-of-the-moment snack, and classic meals. Flash-frying seals the outside of food for minimal oil absorption. Fry crispy golden french fr...

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