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Chicken Souvlaki 16 May 2013 | 07:43 am

One of my friends is a souvlaki purist. She gets offended when souvlaki is made in any variation other than the ‘traditional way’. Me? I don’t mind so much. I like a bit of variety and experimentation...

Potato, Chorizo & Thyme Tortilla 14 May 2013 | 01:09 pm

This tortilla/fritatta is a brunch favourite in our house. I call it the Happy Marriage Tortilla because it represents a happy medium for my husband and I. There’s meat and potatoes, 2 points to the c...

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For the lads... whatkatieate.blogspot.com 18 Aug 2012 | 09:35 pm

Garlic and ginger beef gourmet 'man-wich', balsamic mayo, caramelised red onion and tomato relish. Spicy pan-fried haloumi sandwich, with sweet roasted capsicum, eggplant pickle and chargrilled zucch...

Meal Planning Monday sarahlondon.wordpress.com 5 Aug 2013 | 09:06 am

Italian Napoletana Meatballs with Spaghetti Chunky Beef & Mushroom Pie Prawn Chow Mein Curried Sausages Chinese Cuisine Braised Lamb Chops Garlic & Rosemary Roasted Leg of Lamb

Paleo: Beef Tenderloin with Callaloo thefitnessexplorer.com 2 Aug 2013 | 08:56 pm

Callaloo (Jamaican spinach), onion and garlic sandwiched between slow roasted beef tenderloin and garnished with sweet pepper, butternut squash and copious amounts of coconut oil. Summary Only....

Special Roast Prime Recipe blolang.blogspot.com 24 Dec 2011 | 12:55 pm

Ingredients 1 bone-in prime rib (6 to 7 pounds) 8 cloves garlic, thinly sliced Salt and coarsely ground black pepper 2 cups red wine 4 cups beef stock 1 tablespoon chopped fre...

Horseradish And Garlic Prime Rib tylerflorence.com 16 Dec 2009 | 03:29 pm

Preheat the oven to 350 degrees F. Lay the beef in a large roasting pan with the bone side down. (The ribs act as a natural roasting rack.) In a small bowl mash together the garlic, horseradish, salt...

Basic Easy Sirloin Tip Roast healthylivingpyramid.com 16 Jul 2012 | 06:46 pm

Ingredients 3 pounds beef sirloin tip roast, trimmed of all visible fat 4 cloves garlic, peeled and halved 1 teaspoon coarsely ground black pepper Directions Preheat oven to 400 degrees F (200 degrees...

Daube Creole Recipe at Nola Cuisine neworleanscuisine.blogspot.com 11 Sep 2012 | 05:24 pm

From Daube Creole Daube Creole is a Beef Roast dish unique to Louisiana because it is larded with seasoned salt pork, garlic and herbs and braised. Daube Creole Recipe at Nola Cuisine From Daube Cre...

The Moon is Broken! - Monique B. Martin, Author marthaskitchenkorner.blogspot.com 9 Jul 2013 | 02:50 am

Beef Tamales (6 servings) (Taylor's Favorite) Ingredients: 4 lbs boneless chuck roast 4 cloves garlic 4 dried ancho chiles 3 8 oz packages dried corn husks 2 tbsp vegetable oil 2 tbsp whole...

burst tomato galette with corn and zucchini smittenkitchen.com 5 Aug 2013 | 09:19 pm

I have a long history of spectacular tomato tart failures. There was the one that enchanted me on TV a decade ago, with a parmesan crust, bacon, fine breadcrumbs and roasted garlic, that — several hou...

Herb Crusted Pork Roast eatingisthehardpart.com 11 Aug 2013 | 10:22 pm

1. Buy bone-in pork roast 2. Chop up Italian parsley, sage, thyme, rosemary. 3. Mince 3 or 4 cloves of garlic. 4. Grind pepper. Harvest salt. 4. Combine everything in a roasting pan. Add 1/4 cup o...

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