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I moved…please come and visit me! 27 May 2013 | 06:31 am

Hi Tasty Lifers, I wanted to let you know that I moved my blog and website to http://www.tastylife.org so please come and find me there. You will also be able to receive my new illustrated e-book, “4 ...

Asian Grocery Tour & Coconut Black Rice Pudding Recipe! 26 May 2011 | 10:22 am

Brown rice is classic- but have you heard of black rice? It not only contains an outer layer of cholesterol lowering bran- it also contains anthocyanins,the purple pigment found in blueberries, grapes...

Summer Plum Crisp 19 May 2011 | 08:15 am

This recipe was inspired by Heidi Swanson from 101cookbooks.com, one of my faves!! Fruit: 1 pound ripe apples 1 pound ripe peaches or plums 1/4 cup maple syrup 1 tablespoon plus 1 teaspoon cornstarch ...

Chew On This: 5 Easy Steps to Digestive Balance 17 May 2011 | 08:05 am

In our culture there are so many idioms that have to do with our bellies: ‘trust your gut’ or ‘gut instincts’. Perhaps we have these expressions because we intuitively know that our wisdom lies not on...

Tasty Bite #1: Break Free of Eating on the Go 5 May 2011 | 08:53 am

Is this what you look like at lunch time? Hi TastyLife readers! So, I realized that writing really long blog posts that only appear every once in a while- is kind of counter intuitive. Instead, I will...

Pass Over the Guilt… 17 Apr 2011 | 10:44 am

Every Jewish holiday is focused on eating, guilt and deprivation of some kind, and the upcoming holiday ofPassover is no different. It is meant as a time to forego all ‘leavened’ foods for 8 days whic...

Soy Good or Soy Bad? 8 Feb 2011 | 07:15 am

There are many junk food vegetarians out there and I know because I was once of them. My personal definition is a vegetarian who doesn’t have a balanced diet of vegetables, whole grains and legumes- b...

Smokey Maple Tempeh “Bacon” 8 Feb 2011 | 07:10 am

8 ounces tempeh 3 tablespoons soy sauce (I prefer shoyu sauce) 3 tablespoons maple syrup 1 teaspoon rice vinegar 2 cloves garlic, peeled, crushed and chopped 1/2 teaspoon powdered chipotle or diced ca...

Lentil Burger 8 Feb 2011 | 06:59 am

Vegetarian Lentil Burgers You can store shaped, ready-to-cook patties in the refrigerator for a week, or freeze them for later. 3 cups cooked black lentils 4 large eggs 1/2 teaspoon fine-grain sea sal...

New Year, New You: Turn Resolutions into Revolutionary Results 13 Jan 2011 | 01:13 pm

Resolutions or Revolutions? Remember the resolutions you made this year? You swore not to have another cookie and have more self control but – oops!  – you slipped after coming home from a bad day at ...

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