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Mosaic Mondays {1} 26 Aug 2013 | 02:00 pm

Sometimes I feel like I have so many random tidbits to tell you at once, there’s no way I could fit everything into one cohesive post. So I decided to start something new. Each Monday I’ll be featur...

Cinnamon + Orange-Spiced Chocolate Zucchini Cake 23 Aug 2013 | 03:00 pm

When I was dreaming up this cake I had a decadent chocolate cake in mind. Something really indulgent…sinful, even. Then I looked in my fridge and found three pretty zucchinis that needed to be used ...

Garlic-Dill Quick (Refrigerator) Pickles {Small Batch} 21 Aug 2013 | 03:00 pm

Few things in life are as rewarding as making homemade pickles. Which, I know, sounds absolutely bizarre, but is completely true nonetheless. I used Maldon Sea Salt Flakes to make my pickles. Aren’t...

Peanut Butter & Jelly Granola Bars Recipe {And a Review of The Yummy Mummy Kitchen Cookbook} 19 Aug 2013 | 03:00 pm

Marina (aka Yummy Mummy) has mastered the art of cooking with a few top-quality ingredients in such a way that when combined, their simplicity transforms into something complex and unexpected. Yummy ...

Mangia Children’s Cookbooks Review & Giveaway 16 Aug 2013 | 02:00 pm

This post is sponsored by Mangia! children’s recipe books. Shells Bolognaise – the whole family loved this dish! We all know cooking with your kids is important for so many reasons…but how many of u...

Chocolate-Covered Toasted Coconut Pops {Popsicle Week} 15 Aug 2013 | 03:00 pm

Most people I know use umbrellas in downpours. Not me. I always say I won’t melt and shrug off the fact that I will inevitably look half-drowned after choosing not to use an umbrella; but the truth ...

Peanut Butter Swirl Frozen Yogurt Popsicles 13 Aug 2013 | 06:42 pm

I hate to be the bearer of bad news, but did you realize that summer is more than half over? That happened fast. Did you have a summer bucket list of things you wanted to get done? I’ve been slowly...

Warm Roasted Red Onion + Corn Salad 12 Aug 2013 | 03:00 pm

I go crazy for onion. I’m the girl who orders her sandwiches/burgers/pizza/omelet/salad with extra, extra onion. And even with double extra, I find that most places are still a bit too skimpy with the...

Roasted Vegetable Crustless Quiche with Basil & Pine Nuts {Cuisine Nicoise Cookbook Giveaway} 9 Aug 2013 | 03:00 pm

There are certain recipes you see that you expect to have certain ingredients just from reading the title. Like macaroni and cheese. I always expect macaroni, and I always expect cheese…but that’s no...

Cinnamon + Nutmeg Zucchini “Applesauce” 7 Aug 2013 | 03:00 pm

Are you getting to the point where you’re starting to have a little too much zucchini on hand? If you’re not there yet, you probably will be soon… If you’re a gardener, maybe you’ve already dropped o...

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