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Chittagong Chicken 2 Aug 2013 | 02:36 am
Fan us on Facebook . You can also Subscribe to BengaliCuisine by Email My connection to Chittagong and that of Bangladesh is that my grandparents lived half their lives in the land. Both my parents w...
Sunday Mutton Curry 23 Jul 2013 | 11:57 pm
Fan us on Facebook . You can also Subscribe to BengaliCuisine by Email The grandfather clock on the old living room wall just stopped striking 11. Its a lazy Sunday morning and you’ve just finished y...
Bhendi Diye Chingri 12 Jul 2013 | 02:18 am
Fan us on Facebook . You can also Subscribe to BengaliCuisine by Email Now, this is a tricky question. Do you think Bengalis are all about fish? Whenever I meet someone who is not a Bong, he/she alwa...
Food Review – Korean Stir fry Ready to Cook 3 Jul 2013 | 02:18 am
Fan us on Facebook . You can also Subscribe to BengaliCuisine by Email When it comes to Southeast Asian cuisine, other than the Thai curries, I always opt for the stir fries. So when Saffron Road Foo...
Chili Paneer 26 Jun 2013 | 10:34 pm
Fan us on Facebook . You can also Subscribe to BengaliCuisine by Email Chinese recipes from China and that from India has a stark difference. Chinese dishes sold in Chinese restaurants in India are m...
Jamai Shashthi Special – Bengali Style Meatballs 13 Jun 2013 | 10:49 pm
Whatever it be, a twelve course Bengali meal or a weekend bbq, jamai shashthi is all about the food you serve to your son-in-law. So, here's a my contribution to the menu, meatballs. Meatballs are ver...
No Bake Mango Cheesecake 4 Jun 2013 | 02:02 am
Add some color and flavor to your summer dinner. Serve this hassle free no bake mango cheesecake for dessert and see how your family enjoys.
Watermelon Mint Sorbet 29 May 2013 | 02:21 am
With Memorial Day passed by, summer has set in. The Texas sun has started taking its toll, and it has become almost impossible to go out in the afternoon. With the heat rising and the dry weather, the...
Narkel Diye Pepe – Raw Papaya with Grated Coconut Curry 18 May 2013 | 02:06 am
Though I almost hate ripe papayas, but I'm in love with the raw green ones. The raw papaya has high amount of the papain enzyme. It is good for the skin as well as the heart. But, its most important b...
Dal Palang – Red Lentil with Spinach 24 Apr 2013 | 10:51 am
Spinach with its greeny leaves is one of the best sources of plant nutrition. It contains loads of soluble dietary fibers and is a very good for a weight reducing diet. Red lentil also has high calciu...