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OXO POP containers giveway 13 May 2013 | 08:30 am
There can never be enough containers in the kitchen to store the vast selection of ingredients and food that we eat. OXO have created a range of storage containers, known as POP due the ability of the...
My top ten list to do to de-clutter and organise your kitchen 12 May 2013 | 07:38 pm
Cooking is is something I really enjoy doing.The best way to learn the art of cooking is to watch and observe, participate, taste and smell the ingredients.Once you start to enjoy food preparation and...
French Green lentil salad 8 May 2013 | 09:21 pm
A protein packed and delicious summer salad that is vibrant and tangy in flavou r. Ingredients: 400 g precooked green lentils 3 in piece cucumber finely diced 1 red onion finely diced 10 cherry t...
Salted Jeera Lassi~ Chaas 5 May 2013 | 09:08 am
A refreshing drink to cool you down on a hot summers day. Made with natural yoghurt,water and crushed ice.Its delicately flavoured with salt and ground cumin and garnished with coriander . A cooling ...
Event Round Up-Lets Cook Pickles 4 May 2013 | 12:00 am
Thank you to everyone who sent in these drool worthy pickle recipes. Here is the roundup.
Singapore five spice Fried Rice 2 May 2013 | 08:36 pm
Aromatic and fragrant Singapore five spice rice that is delicious served as a side dish or a meal on its own. Ingredients: 12 oz / 360 g cold boiled rice 1 carrot grated or julienned 8 green bean...
Announcing Event - Lets cook rice dishes 30 Apr 2013 | 09:01 pm
Rice is the seed of the monocot plants Oryza sativa (Asian rice) or Oryza glaberrima (African rice).It is a cereal grain and it is the most widely consumed staple food for a large part of the world's...
Announcing event -Flavours of France 30 Apr 2013 | 08:33 pm
We are now travelling to France in our Flavours of series 4 Europe. Shruti's Raso i is guest hosting this event.Please do drop by her blog to participate in this event. To get more details please cli...
Free giveaway for Foodies Festival Hampton Court 2013 29 Apr 2013 | 09:16 pm
I am really pleased to announce a surprise for simply.food readers . Foodies Festival Organisers recently gave simply.food readers tickets to the 3 major Foodies Festival happening this year, but the...
Coconut Srikand with strawberries(Gujarati sweetened yoghurt dessert) 29 Apr 2013 | 09:00 am
Shrikand is a sweetened yoghurt dish that is made from hung yoghurt and flavoured with saffron and cardamon Occasionally fresh fruit such as mango or pomegranate is added to it before serving.In Gu...
