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berry tart with mascarpone cream 26 Aug 2013 | 09:45 am

In late August, I always start to get a little bit panicked about the end of summer. This, despite the long six months of summer we get in southern New Mexico and despite the months of temperatures re...

chicken curry 15 Aug 2013 | 08:08 pm

I don’t get too hung up on authenticity. If the food is good and I can find the ingredients, I’m happy. On the other hand, I’m not opposed to authenticity if I can get it. This recipe strikes me as pr...

chocolate chip cookie dough cupcakes 10 Aug 2013 | 05:08 am

I might have mentioned, once or twice, that I am a fan of cookie dough. Any cookie is good, but chocolate chip is the best. And not any of those new recipes that are based on melted butter, those make...

cornmeal pancakes with cherry compote 25 Jul 2013 | 04:06 am

I haven’t forgotten my New Year’s resolution this year. I haven’t done a very good job following it, but at least I haven’t forgotten. I simply wanted to use my cookbooks more often. I love buying co...

all-grown-up s’mores bars 17 Jul 2013 | 10:56 pm

I’m going to say something here, and it might shock you: These were too rich, and they were too chocolately. I know, you’re thinking that that isn’t possible because you love rich food. Or you’re thin...

shitake mushroom and lentil asian tacos 10 Jul 2013 | 05:29 pm

Vegetarian food, for me, means something quick and easy, healthy, perfect for a weeknight dinner. There’s no fussing with the handwashing of cooking with chicken, no long braising times. Most are one-...

blackberry pie bars 1 Jul 2013 | 07:33 pm

We planned a picnic with my sister and her family recently, and two things were certain: I wanted to make these pie bars, and my sister wanted to make potato salad. So we had the important things figu...

prosciutto lamb burgers 26 Jun 2013 | 09:22 am

The first place Brady, Nicole, and I went to when we met up in Austin for the BlogHer Food conference was Whole Foods. I love wandering around Whole Foods anyway, but this particular store is a specia...

goat cheese almond strawberry cheesecake 22 Jun 2013 | 02:35 am

Sometimes you just nail it. I remember years ago, when I was barely starting to get into making rustic breads, I baked the best baguettes I’d ever made. I don’t remember what meal I cooked to serve wi...

asparagus bacon and egg salad 19 Jun 2013 | 09:30 am

I have a nephew who is so picky that he wouldn’t eat blueberries in the middle of the summer. Blueberries! They might as well be candy that happens to be good for you. He was in elementary school then...

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