Corporate team building and team bonding activities 8 Oct 2012 | 01:11 am

Masters Series 7 Aug 2012 | 06:03 am

The fall Master Series is now online. Register soon as we expect it to sell out quickly.

Sunday August 28th 29 Aug 2011 | 12:34 am

Featured Recipe 31 Jan 2011 | 03:09 pm

Spring Pea Soup with Parmesan Tuile INGREDIENTS (Serves 4) 4 ounce block of Parmagiano Reggiano for the tuile 1 small yellow onion, peeled and diced fine 2 tablespoons unsalted butter 3 cups...

Tequila Shrimp 4 Jan 2011 | 01:54 pm

INGREDIENTS (Serves 6) 6 navel oranges 2 white grapefruit 2 pink grapefruit 1 pomegranate ½ cup packed fresh mint leaves 1/3 cup sugar 1 pint whole milk vanilla yogurt Remove ends of citrus f...

Curried Cranberry Relish 10 Dec 2010 | 06:18 am

CURRIED CRANBERRY RELISH Ingredients: 1 heaping tsp curry powder 2 green cardamom pods 1 tsp chopped gingerroot one large shallot, peeled and finely chopped a little butter or oil ½ cup apple ju...

Cranberry Pecan Tart 16 Nov 2010 | 05:34 am

For the crust: 8 tablespoons (1 4-ounce stick) unsalted butter, melted and cooled ½ cup sugar ¼ teaspoon pure vanilla extract 1 ½ cups all-purpose flour For the filling: 3 large eggs ½ cup firm...

Thai Green Curry Sauce 1 Nov 2010 | 05:16 am

THAI GREEN CURRY SAUCE Ingredients: two 13.5 ounce cans coconut milk 4 fresh green chiles, such as jalapeno or Serrano 1 tsp ground cumin 1 tsp ground coriander 2 Tbs chopped garlic 4 kaffir lim...

Learn to Cook Like A Pro 27 Sep 2010 | 11:08 am

Want to Learn to Cook From a 'Top Chef' Contestant? Head to CulinAerie! By: Kate Nerenberg of the Washingtonian Like many chefs, Susan Holt and Susan Watterson dreamed of owning a place. Th...

Today’s Lesson – Cutting Up 27 Sep 2010 | 11:07 am

By: Jane Black of the Washington Post At 12:30 p.m., seven cooks circle a large stainless-steel table. In front of each one is a platter of ingredients: a clove of garlic, a slice of onion, basil, sp...