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Make-A-Scene Pasta 19 Mar 2013 | 10:43 pm

Looking for a way to make meat-free eating exciting for your kids? Pick up Chef Matthew Locricchio’s Teen Cuisine: New Vegetarian, which has been chosen as a finalist for the 2013 International Associ...

Strawberry Basil Jam in a Jam Maker 19 Mar 2013 | 10:22 pm

Get ready for the spring and summer bounty by investing in the FreshTECH Automatic Jam & Jelly Maker. No need to stand over the stove, watching or stirring the pot, when you have this handy kitchen ga...

Easy Maple Pecan Granola Bars 19 Mar 2013 | 09:29 pm

One of my new favorite food finds is Sahale Snacks Maple Pecans, an addictive combination of pecans, walnuts, cherries, and apples glazed with maple and cinnamon. To keep myself from eating the entire...

Millet Balls 19 Mar 2013 | 03:54 am

If you think millet is for the birds, think again! These millet balls will give you a bird’s eye view of how this unappreciated grain-like seed can be transformed into a tasty vegan dinner. Millet Bal...

Fast Fruit Skewers 18 Mar 2013 | 11:58 pm

Whether you have a hungry family to feed or you need a last-minute dish to take to a potluck or party, these fruit skewers are fast and fabulous. Fast Fruit Skewers Ingredients: Fresh strawberries, tr...

Churros and Chocolate 18 Mar 2013 | 11:51 pm

Not into the mess of fried food but still craving the crunchy sweet goodness of churros? Good news! You can transform puff pastry into churros in the oven. Serve with your favorite dark chocolate sauc...

Simple Skillet Pear Pie 18 Mar 2013 | 11:41 pm

When you buy a bag of not-quite-ripe pears, you end up with an abundance of ready-to-eat-now fruit a few days later. Since you can’t live on pears alone, you find deliciously creative ways to use them...

Sunflower Seed Agave Bread 18 Mar 2013 | 11:28 pm

Though yeast-risen bread takes time to prepare, once its aroma wafts from the oven and you take your first bite, you’ll have instant gratification. This yummy bread is perfect for toasting as a breakf...

Vegan beauty: Alo-Verix anti-aging cream 18 Mar 2013 | 10:16 pm

If you’ve been looking for an anti-aging cream that keeps your skin feeling and looking supple hours later, then Alo-Verix is for you. Bio-Scriptives Alo-Verix Advanced Hydrating and Anti-Aging Cream ...

Eat green for St. Patrick’s Day 15 Mar 2013 | 02:36 am

St. Patrick’s Day doesn’t have to be all about green beer and wearing green T’s. You can boost your health and celebrate the Irish-themed holiday by eating your greens. Here’s how. Kale Dig into the w...

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