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Mint and Basil Pesto with Avocado Oil Recipe 29 Jul 2013 | 06:00 pm
Wonderful, unexpected things can come into your life and change you in an instant. An intoxicating scent. A random act of kindness from a stranger. A new ingredient. Lately, I feel as if I’ve had a f...
Service 101: How I Became a Restaurant Consultant 16 Jul 2013 | 04:27 am
I recently received an email from a business student who wanted to know how most restaurant consultants get into the industry. What sort of background do restaurant consultants typically have, he want...
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Strozzapreti Pasta with Fava Bean Greens Pesto, Spicy Italian Sausage & Toasted Walnuts thelunacafe.com 5 May 2013 | 01:55 am
Strozzapreti (stroh-tzuh-PRAY-tee) is one of my all-time favorite pastas. Its 1-inch length and rolled S-shape captures and holds the sauce, while its chewy texture adds character and interest to any ...
Sheep's milk cheese gnocchi on basil scented pea puree, parma ham-walnut crumble, parsley foam and fava bean ragout almondcorner.blogspot.com 13 Mar 2013 | 09:18 pm
It's been snowing all day long and meanwhile everything turned white! Was that sunny and warm Sunday only a dream? It seems so! So until spring decides to come back again and finally stay for a while,...
Tagliolini à la crème de fèves et de petits pois, Tagliolini with Fava beans and Green Peas Cream afoodiefroggy.canalblog.com 6 Apr 2013 | 04:00 pm
My first Pasta recipe on my blog ! Why so late ? Maybe because I pathetically suffer from a total lack of imagination when it comes to preparing an original sauce for pastas, preferring safe (and-my-d...
Sheep's milk cheese gnocchi on basil scented pea puree, parma ham-walnut crumble, parsley foam and fava bean ragout almondcorner.blogspot.com 13 Mar 2013 | 09:18 pm
It's been snowing all day long and meanwhile everything turned white! Was that sunny and warm Sunday only a dream? It seems so! So until spring decides to come back again and finally stay for a while,...
