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Orange, Lemon or Lime Kuzhambu 24 Aug 2013 | 11:11 am
Top to Tail Vegetarian eating is all the vogue in my place :) I love to feel that I have got every bit of use out of my ingredients, adding deliciousness to all the dishes. Today it is ---- Orange Pee...
Talking Yoga, and a Recipe for a Very Simple Seasoned Kuzhambu 11 Aug 2013 | 10:48 am
I do love my yoga but it brings some challenges -- I sure cannot throw myself into upside down postures, nor do I look like the beauties on youtube videos. But I can cook, and this time it is a simple...
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Spinach Pepper Poriyal sunijagakitchen.blogspot.com 8 Mar 2011 | 09:45 am
Ingredients: Spinach(chopped)-2 cup Onion-1 small Mustard Seeds-1/2 tsp Urad dal-1 tsp Turmeric Powder-1/4 tsp Redchilly Powder-1/4 tsp Corinader Powder-1/4 tsp Peppercorns(coarsely ground)-1 to 2 tsp...
Cabbage Cocunut Poriyal sunijagakitchen.blogspot.com 1 Feb 2011 | 12:44 pm
Ingredients: Cabbage-1 cup Mustard Seeds-1/2 tsp Urad dal-1 tsp Redchilly-1 Curry Leaves-few Coriander Leaves-few Cocunut-2 tsp Salt oil Method: 1.Heat oil in a pan.Add mustard seeds and allow them t...
Cabbage Poriyal sunijagakitchen.blogspot.com 13 Jan 2011 | 02:49 pm
Ingredients: Cabbage-2 cups Onion-1 Tomato-1(optional) Mustard Seeds-1/2 tsp Urad dal-1 tsp Redchilly Powder-1/4 tsp Coriander Powder-1/4 tsp Turmeric Powder-1/4 tsp Curry Leaves-few Cilantro-few Salt...
Carrot Poriyal sunijagakitchen.blogspot.com 5 Jan 2011 | 09:54 am
Ingredients: Carrot(peeled & grated)-2 Mustard Seeds-1/2 tsp Urad dal-1 tsp Green Chilly-1 Cocunut-2 tsp Salt oil Method: 1.Heat oil in a pan and add mustard seeds. 2.When it splutters,add urad dal a...
Grated Mango Chutney indianhomefood.blogspot.com 12 Sep 2009 | 08:10 am
INGREDIENTS : 1 cup grated raw mango , 1 tsp chilli powder , salt , 2 tbs oil . 1 tsp cumin seeds and musturd seeds , 1/2 tsp urad dal , 3 dry red chillis , 2 cloves of crushed garlic and curry leave...
Sunni Undalu indianhomefood.blogspot.com 17 Apr 2009 | 05:07 am
INGREDIENTS : 1 cup urad dal , 3/4 cup powdered jaggary , 4 cardamom pods , 1/2 cup ghee METHOD : . Roast urad dal on a dry pan until golden color ( low flame) . Grind together jaggary powder , cardam...
Spicy Peas Masala Dosa honeyshri-nalinianbarasu-cookery.blogspot.com 25 Sep 2010 | 11:40 pm
Normal 0 false false false EN-US X-NONE TA Ingredients: 200 gm Boiled Rice 50 gm Urad dal 1 tbsp Bengal gram 1 tbsp Tuvar dal 1/2 tsp Methi seeds For Masala: 100 gm Green peas 1 tbsp G...
Kancheepuram Idli kuokgroup.co.cc 23 Jun 2009 | 12:49 am
Ingredients Yellow Split Moong Dal - 1 cup Urad Dal - 1 cup Black Pepper - 2 tsp Cumin Seeds - 2 tsp Asafoetida - 1/2 tsp Ghee - 1 tbsp Curry Leaves - 2 tsp finely chopped Coriander Leaves - 2...
Puliyodharea samayalblog.com 27 May 2012 | 04:34 am
Ingredients: 3-4 Tbsp – Gingely Oil ¼ cup – Peanuts, raw ½ tsp – Mustard Seeds 1 Tbsp – Channa Dal 1 tsp – Urad Dal 1-3 nos – Red chillies (adjust to taste, more chillies are added in the roasted pow...
How To Make South Indian Idli tastyfood.in 10 Oct 2011 | 12:22 am
Idli Ingredients : Raw Rice - 3 cups Urad Dal – 1 cup Fenugreek seeds (methi seeds ) – 1 tsp Baking soda – pinch Salt per taste Water to Mix Oil for greasing Method : Soak fenugreek seed...
