Tajrecipe - tajrecipe.com - New Indian Recipes Collection

General Information:

In a kadai dry roast rice till

Firstly, boil some water and put 1/2 tsp salt to it. Soak soya chunks to this for 15-20 minutes. Heat a frying pan and add coconut to it and s

1. Cut the edges of the karela and cut one side from 1 edge to the other, so that stuffing can filled in 2. Deep fry the karelas in oil 3. For

1. Clean and cut all vegetable 2. Heat the oil 3. Add chopped onion and green chilly saute well and add the ginger garlic paste. 4. Add chilly

Grind red chilli and salt with

1. Soak uraddal in water overnight. 2. Drain out the water and grind to a thick paste. 3. Grind ginger and green chilles too. 4. Mix all

1. Mix up all the flour and powder items together. 2. Make a paste out of the grinding items without adding water. 3. Mix the flour mix well wi

1. Soak raw rice and boiled rice together for 2 hrs. 2.Wash , peel and grate the carrots. set aside. 3.First grind red chillies , carrots

1. Boil and peel potatoes and grate them. 2. Grate the cauliflower flowerets after boiling them in hot water for 10-15 mins. 3. Puree the tomat

•Heat about 1 tsp oil in a pan

chana masala recipe, kichidi, bagara baingan, mushroom curry, liver curry recipe, mullangi poriyal, noodles recipe, mixed vegetable curry, perugu vankaya curry, brinjal fry