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Green Chile Mac and Cheese 22 Aug 2013 | 10:59 am
So, our markets are awash with New Mexico Hatch green chiles right now, and our garden is bursting with poblanos and Anaheims. This is not a bad problem to have. We may complain about the zucchini b...
Quinoa Succotash 20 Aug 2013 | 08:00 pm
The kitchen is a place of marvelous experimentation. Sometimes things go well, sometimes not so well, and once in a while you’ll have a happy accident that you can’t wait to repeat. This my friends is...
Grilled Shrimp with Italian Tomato Salsa 17 Aug 2013 | 12:23 pm
Say the word “salsa” and what immediately comes to mind is the Mexican version I grew up with. When my friend Hank told me about his favorite Italian salsa, one with fresh tomatoes, capers, and black ...
Roasted Green Chiles in a Light Vinaigrette 17 Aug 2013 | 12:36 am
Every year in August and September our garden is awash in green chiles— poblanos and Anaheims. Every few days we’ll pick several and take them into the kitchen to roast. Our favorite way to eat them? ...
Roasted In-Shell Sunflower Seeds 15 Aug 2013 | 12:00 pm
Looking out my living room window one afternoon I saw the strangest sight, a squirrel, about 8 feet off the ground, upside down, with his tail sticking straight up in the air. Quietly walking closer t...
Pasta with Tomato, Spinach, Basil, and Brie 13 Aug 2013 | 06:00 am
During the summer months when tomatoes are in season, we look for practically any excuse to use our garden tomatoes. The basil plant that we frantically try to keep from completely going to seed, also...
Grilled Italian Sausage with Peppers, Onions and Arugula 9 Aug 2013 | 01:54 am
Italian sausage, red bell peppers, and onions, a classic combination, right? Well, they’re even better when served on a bed of fresh, baby arugula greens. No additional dressing needed. The heat from ...
Tomato Salad with Soy Sauce 6 Aug 2013 | 05:41 am
This is more of an idea than a recipe. I had never thought to dress tomatoes with soy sauce until I came across a simple tomato wedges with soy sauce recipe in my friend Nancy Hachisu’s Japanese Farm ...
Brownie in a Mug 1 Aug 2013 | 03:48 am
Oh my. We’re now doomed. My young friends Reilly and Alden just showed me how they make single serving brownies, in a mug, in a microwave. Takes 5 minutes. We did experiment a bit. Turns out that you ...
Spanish Baked Chicken 30 Jul 2013 | 08:08 am
From the recipe archive. First posted 2006. Also known as “Pollo Estofado” this stewed chicken recipe is Spanish in origin. The chicken is marinated overnight in a spicy vinaigrette with olives and r...
