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#HFWF13: Reason to go—Floyd Cardoz 11 Aug 2013 | 12:33 am

Floyd Cardoz Gosh, seems like yesterday that I was mashed in with hundreds of small-plate-grabbing people in the narrow strip of deck around the Modern (then Edition) pool, for the first Hawaii Food ...

Must-see food TV: ‘Family Ingredients’ raises the local-production bar 20 May 2013 | 03:08 pm

Last night Alan Wong’s Pineapple Room hosted a preview screening of the new TV series pilot Family Ingredients, which airs on PBS Hawaii  this Thursday, May 23, at 9pm (repeats May 30 at 10pm).  You d...

Lamb jam: 12th Avenue Grill celebrates spring with these seasonal babies 9 Apr 2013 | 09:28 am

Tonight and the next three Mondays, 12th Avenue Grill is the place to go if you love lamb (as I do). Each week, chef Jason Schoonover will highlight a different cut of lamb. The series is born out of ...

Hawai‘i gets three candidates in James Beard Awards semifinals 20 Feb 2013 | 05:22 am

The Restaurant and Chef Award Semifinalists for the 2013 James Beard Foundation Awards are out—and Hawai‘i has three guys on the list! (We’ll have a woman one of these eons.) *Drumroll please* The sem...

Food, father, and son: ‘Entre les Bras’ at the Doris Duke Theatre Feb. 5-7 6 Feb 2013 | 10:16 am

The documentary Entre les Bras (lamely called Step Up to the Plate in English) opens with France’s most influential, revered chef—Michel Bras—pulling push-pinned photos off a bulletin board. He is mak...

Plan ahead: Maui Ag Fest, April 6, 2013 12 Nov 2012 | 03:48 am

Back in April, as a judge at the Maui County Agricultural Festival (aka Ag Fest), I got to play Top Chef with Sheldon Simeon. He was one of 12 Maui chefs paired with a Maui farmer and tasked to create

Lots of food to eat: New spots, cool events 28 Oct 2012 | 12:21 am

Help buy furniture for a new Kaka‘ako food “hub”—Taste, a collaborative venture between chef Mark Noguchi, his partner Amanda Corby, and Eat the Street founders Poni and Brandon Askew. Tonight they ho...

New + notable: Café Julia 13 Aug 2012 | 09:53 am

Every few years, the downtown YWCA’s café—for more than a decade known as Café Laniakea—gets a new chef, gets buzz, then goes off the radar (or closes altogether). All kinds of locally known names hav...

Honolulu gets a Tour d’Argent chef 27 Jun 2012 | 07:37 am

After more than a year’s search, Halekulani has finally found a new chef de cuisine for  La Mer—Alexandre Trancher. He comes from La Tour d’Argent in the New Otani Tokyo, where he was executive chef, ...

New York resto safari: Eleven Madison Park 24 Jun 2012 | 05:58 am

What Humm does to plantains. Roasted. With black-eyed peas, ham and coriander. It’s not often that a restaurant not only has staying power, but actually ascends to food-world pantheon domination at t...

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