Wordpress - theyumblog.wordpress.com - The \'yum\' blog

Latest News:

Pavakkai Karamedu (Bitter gourd curry) 12 Jul 2013 | 04:13 pm

Some of the visitors wanted the recipe for simple bitter gourd curry. I prepare this curryatleast twice in a month. Ingredients Bitter gourd (Karela or Pavakkai) – 1/2 kg Oil – 2 tbs Grated Coconu...

2012 in review 31 Dec 2012 | 01:31 pm

The WordPress.com stats helper monkeys prepared a 2012 annual report for this blog. Here’s an excerpt: About 55,000 tourists visit Liechtenstein every year. This blog was viewed about 460,000 times in...

Urulaikizhangu Podimaas (Potato Podimaas) 9 Nov 2012 | 09:17 am

Potato podimas is usually prepared on festival days. It can be prepared quickly with just a teaspoon of oil. Ingredients Potatoes – 1/2 kg Oil – 1 tsp Coconut – 2 tbs grated Curry leaves – 1 twig Cori...

Kothamalli Pachadi(Coriander Raita) 28 Jul 2012 | 08:14 am

Amma used to prepare pachadi almost everyday. All raitas or pachadis are very simple and can be prepared quickly.  Kothamalli pachadi is simple as well. Ingredients Kothamalli(Coriander leaves) – 6 ...

Kadalai Paruppu Payasam ( Bengal Gram Sweet) 23 Jul 2012 | 09:00 pm

Jaggery is widely used to make sweets for festivals in Tamizh Nadu. It is considered to be healthier than sugar. No festival menu is complete with out a payasam.Bengal gram payasam can be prepared qui...

Menu For Aadi Velli Kizhamai ( Venthaya Kuzhambu) 22 Jul 2012 | 10:37 pm

I prepared a simple lunch for aadivelli this year. Manja pongal recipe is already posted and others will be posted soon. Manja Pongal Kadalai Paruppu Payasam Venthaya Kuzhambu Urulikizhangu Podima...

Festival Calendar For the year 2012 – 2013 14 Jul 2012 | 10:53 pm

Srirama navami – 30th April Tamizh Varuda Pirappu -14th April Chithra pournami – 6th May Aadi Pandigai - 16th July Aadi Velli Kizhamai – 20th,27th  July,3rd and 10th August Andal Thiruaadipuram- ...

Tomato Rasam – Thakkali Saathamudu 11 Jul 2012 | 10:13 pm

Preparing rasam is simplest for an experienced cook but beginners want to know the secret behind the tasty rasam prepared by their mothers.I have used home grown tomatoes for this rasam. Rasam can be ...

Raw Tomato Kootu ( Thakkali Kai Koottu) 1 Jul 2012 | 12:22 pm

Harvesting tomatoes that were never sown! Around five years back, I suddenly planned a  face lift for our small garden area. After cleaning up the garden I bought a nice pot to be used as compost pit...

Home Sweet Home Series – 1/Badam (almonds)/Cashew Halwa 15 Jun 2012 | 11:39 am

After the article in The Hindu hits for the blog has increased considerably . The sad part is that my pictures and recipes are shamelessly copied and used by other websites. Follow this link http://ww...

Related Keywords:

appam recipe, pasta al dente, idli batter, kashayam recipe, are radish leaves edible, more kuzhambu, al dente pasta, coconut dosa, slappadu

Recently parsed news:

Recent searches: